From Grill to Table in Cabo San Lucas: Open Fire Cooking at Craft

At Craft Cabo San Lucas, we bring grilled cuisine straight to your table. Our Open Fire Kitchen philosophy combines modern techniques with fresh, local ingredients, offering an authentic culinary experience in Los Cabos. Discover how we transform meats, vegetables, and seafood into unforgettable dishes with the unique touch of open fire cooking.

What “From Grill to Table” Means at Craft Cabo San Lucas

Every dish we serve tells a story, carefully prepared to highlight the natural flavors of the ingredients:

• Open fire cooking: grilling over coals to enhance aroma and texture.

• Local cuts and fresh seafood: handpicked for maximum freshness and flavor.

• Contemporary presentation: dishes that delight both the eyes and the palate.

Grilled Cauliflower: A Classic Reinvented in Los Cabos

Our Grilled Cauliflower shows how a simple vegetable can become the star of the grill:

• Perfectly roasted over open flames.

• Served with a Padrón pepper vinaigrette, adding a spicy and fresh touch.

• Ideal for those seeking healthy options without sacrificing flavor.

History: Cauliflower has been a staple in many cuisines. At Craft Cabo San Lucas, we embrace its smoky potential to create a memorable experience.

Grilled Octopus: Taste of the Sea in Los Cabos

Our Grilled Octopus reflects our dedication to fresh ingredients and artisanal cooking:

• Smoked over coals to enhance its natural flavor.

• Served with salsa macha oil and charred lime.

• Every bite combines Mediterranean and Mexican culinary traditions with modern techniques.

History: Octopus is a cornerstone of Mediterranean and Mexican cuisine. At Craft, we elevate it with precise cooking and bold flavors.

Smoked Burrata: From the Grill to Your Table

Our Smoked Burrata blends the best of Italian tradition with the unique flavors of Los Cabos:

• Served with heirloom tomatoes, balsamic, and basil oil.

• Creamy texture enhanced by a smoky finish on the grill.

• A feast for both the eyes and taste buds.

History: Burrata is a globally loved Italian cheese. At Craft Cabo San Lucas, we smoke it to highlight its creaminess and authentic flavor.

Artisanal Cocktails: From the Land to Your Glass

Our selection of artisanal cocktails perfectly complements each dish:

• Fresh, local ingredients following a farm-to-glass philosophy.

• Creative combinations highlighting the essence of Los Cabos.

• Each cocktail tells a unique story, reflecting the passion of our bartenders.

How to Experience Open Fire Dining at Craft Los Cabos

Enjoy the full Craft Cabo San Lucas experience:

• Reserve your table for an unforgettable open fire dinner.

• Explore our menu with local cuts, seafood, and vegetables.

• Share the experience with friends and family in a sophisticated, welcoming atmosphere.

Every dish at Craft is more than food; it’s a celebration of freshness, authenticity, and passion for the grill.